Food for the Journey
A traditional family farm in Lower Paxton Township

We raise meat chickens in batches of 150 that we get from a hatchery roughly 40 miles from our farmstead…
At the moment, raising meat chickens in batches of 150 works well for our little farmstead (though we may increase…
We value good food and the hard work it takes to put good food on the table. We value time spent outdoors with our children and animals and plants. We value working with our hands and prefer simple, quiet tools to loud, complex machines. We value regenerative farming techniques, permaculture, and organic farming practices (though we are not certified organic).
Feel free to contact us with any questions you may have about our values and farming practices.
9
acres
7
family members
6
species of livestock
3
1
dogs
barn house cat
